Blueberry
without added sugar
symbolic photo
Net weight: 215 g
| Nutritional value for 100 g of product: | |
|---|---|
| Energy | 467kJ / 111kcal |
| Fats – of which saturated fatty acids | 1,0 g 0,2 g |
| Carbohydrates – of which sugars | 23 g 19 g |
| Fibre | 3,1 g |
| Protein | 1,1 g |
| Salt | 0,05 g |
| Logistics | |
|---|---|
| EAN | 5902596496272 |
| Pieces per case | 6 |
| Cases on the pallet | 342 |
| Exp.date | 2 years |
Blueberry without added sugar
Blueberry without sugar contains only natural varieties of sugars. Excellent.
Blueberries are incredibly healthy and nutritious. They are low in calories but high in fibre, vitamin C and vitamin K and high antioxidant level. They boost your heart health, brain function and numerous other aspects of your body.
Without preservatives and artificial colouring. Pasteurised.
Składniki:
blueberries 57%, concentrated apple juice, fruit pectin as gelling agent
72 g of blueberries per 100 g of product.
Application:
For eating and spreading on bread, for cakes and desserts, pancakes, waffles, omelettes, ice cream, cereal, as an addition to tea. Can be an ingredient of creams for cakes and seasoned dishes.
Recommended storing conditions:
Store in a dry and cool place. Protect from direct sunlight. After opening, store in refrigerator in temperature of approximately +4 degrees C.
Did you know…
Properties of blueberries
Blueberry fruits contain vitamins A, C, B1 and B2, PP, carotene, manganese, magnesium, and calcium, as well as iron, potassium, copper, sulphur, chromium, and zinc. High amounts of fibre, pectin, organic acids, antioxidants.
Thanks to high content of tannins, blueberry juice seals gastric mucous membranes and slows peristaltic movements of intestines. It is recommended with adverse alimentary tract symptoms. It also has bactericidal and antiviral properties.
Anthocyanins responsible for the purple-dark blue colour of the fruits reduce the risk of cancer, and also cardiovascular diseases, by lowering blood coagulability they prevent myocardial infarction.
Blueberries protect against pneumoconiosis and they are especially recommended to persons working in a dusty and polluted environments.