Pineapple
without added sugar
symbolic photo
Net weight:: 215 g
| Nutritional value for 100 g of product: | |
|---|---|
| Energy | 474 kJ / 112 kcal |
| Fats – of which saturated fatty acids | 0,7 g 0,2 g |
| Carbohydrates – of which sugars | 25 g 22 g |
| Fibre | 1,6 g |
| Protein | 0,8 g |
| Salt | 0,05 g |
| Logistics | |
|---|---|
| EAN | 5902596496548 |
| Pieces per case | 6 |
| Cases on the pallet | 342 |
| Exp.date | 2 years |
Pineapple without added sugar.
Refreshing sweet taste and aroma.Aromatic, juicy pineapple is a source of vitamins – mainly vitamin C, minerals. Thanks to high content of fibre pineapple is recommended in weight-reduction diets. Strengthens the immune system. Produced without preservatives and flavours. Pasteurised.
Ingredients:
pineapple (75%), concentrated apple juice, fruit pectin as gelling agent
94 g of pineapples per 100 g of product
Application:
For eating and spreading on bread, for cakes and desserts, pancakes, waffles, omelettes, ice cream, cereal, as an addition to tea. Can be an ingredient of creams for cakes and seasoned dishes.
Recommended storing conditions:
Store in a dry and cool place. Protect from direct sunlight. After opening, store in refrigerator in temperature of approximately +4 degrees C.
Did you know…
Properties of pineapple
Aromatic, juicy pineapple is a source of vitamins – mainly vitamin C, mineral salts: copper and potassium compounds, and fruit acids: esters of caffeic acid and p-Coumaric acid with glycerol.
Thanks to high content of fibre and low energy content, pineapple is recommended in weight-reduction diets, supporting intestine function and improving the function of the alimentary tract.
Pineapple has anti-inflammatory and oedema-reducing properties. Additionally, pineapple alleviates pain. It supports treatment of gout, soothes bronchitis and pneumonia symptoms. Reduces heartburn. Strengthens the immune system.