White borscht could be a healthy dinner for the whole family. The leaven was made on the basis of wheat flour. The characteristic taste and smell evoke memories of holiday moments. It does not contain preservatives. Pasteurized.
Ingredients: water, wheat flour 15%, salt, garlic, sugar, pepper. It contains gluten.
Recommended storing conditions:
Store in a dry and cool place. Protect from direct sunlight. After opening, store in refrigerator in temperature of approximately +4 degrees C.
Did you know…
Properties of wheat borscht
White borscht is made from wheat flour. It is a product of lactic acid fermentation. It contains carbohydrates from flour. Natural probiotic bacteria fight fungi and pathogenic bacteria, support immunity in general. It positively affects the alkaline-acid balance, stimulates proper work of the liver and gallbladder, improves the absorption of calcium and iron.